Fry diced onion and garlic on the pan and add spinach baby. When it will be soft, add cuted mozzarella cheese. Season with salt and fresh grounded pepper. Meanwhile, boil pasta Conchiglioni KAWU. Fill each pasta shell with spinach and place it in casserole. Bake for about 20 minutes in preheated oven to 180 degrees.
Enjoy your meal!

INGREDIENTS

• Spinach baby 150 g
• 1 onion
• 3 cloves of garlic
• 1 mozzarella cheese
• Salt, pepper
• Pasta KAWU Conchiglioni (12-14 pcs)